Best Steak Restaurants in Dubai

Updated 6 October 2026

Steak prices in Dubai are hard to compare when one menu quotes a 250g cut, another sells a platter for three, and a third adds sides and fees later. This guide starts with what each published price buys: the cut and weight, the people it serves, included sides or sauces, and the listed bill additions. Use the format that suits your table, then confirm current availability with the restaurant.

At a glance

These prices describe different meals. Rowley’s AED80 lunch is a 250g steak with salad and unlimited fries; Prime52’s 1.1kg tomahawk is marked for two; Three Cuts’ 830g platter includes three cuts, sides and sauces; Jospereno’s AED199 board is built for two, with a per-board AED59 food credit to restore refills for three. Compare the food and serving basis first, then check fees and availability.

Rowley’s DIFC

Rowley’s keeps the order simple: steak, salad and classic fries. The operator lists a weekday Power Lunch at AED80 for a 250g steak with house salad and unlimited fries. At dinner, the striploin is AED145 and the ribeye AED175; each includes salad, unlimited fries and a sauce. Menu prices include 5% VAT, with a 7% authority fee added. One operator page starts the weekday offer at 10:30am and another at 11:30am, so confirm the time before setting a lunch meeting. Rowley’s is walk-in only, according to its DIFC page.

Restaurant and booking details · Menu

Butcha Steakhouse & Grill

Butcha brings Turkish steakhouse cooking to the cut list: the live menu prices a 350g USDA Prime ribeye at AED245 and a 550g T-bone at AED325; it lists Wagyu ribeye at AED395 without stating its weight. Each Butcha cut comes with one side and one sauce, which makes the listed cut price more informative than a steak alone. For a larger table, the AED1,200 Legendary Board is described as 2kg of signature cuts for four. The menu does not explain its tax or service-charge treatment, so ask for the final total. Check the Dubai branch and current availability when reserving.

Restaurant and booking details · Menu

Hunter & Barrel, Emirates Hills

Hunter & Barrel makes the beef choice unusually legible: the current menu labels grain and marble score as well as cut and weight. Its Angus rib-eye is 350g at AED310; the 350g Wagyu rib-eye is AED390. Both are fire-grilled, basted in the house sauce, and served with a choice of chunky chips or house salad. The 1.3kg Angus tomahawk is AED820 with the same side choice. The menu does not state tax or service treatment. The Dubai branch is in Emirates Hills; verify hours and table availability through its booking page.

Restaurant and booking details · Menu

Prime52 Steakhouse

Prime52 is the choice when you want the menu to identify the producer and grade, not just say ‘rib-eye’. Its current list pairs a 250g Stanbroke Black Angus filet at AED282 with a 250g Westholme Wagyu AA5 filet at AED387. The USDA Prime tomahawk is 1,100g, marked for two, at AED897. Sides are listed separately at AED38. Here, the total is easier to estimate: the operator says menu prices include 10% service, 7% municipality fee and 5% VAT. The address is in Dubai Marina; reserve through the restaurant.

Restaurant and booking details · Menu

Three Cuts Steakhouse & Bar

Three Cuts gives the table a flight of cuts in one order. Its 3 Cuts Platter is 830g for AED835 and brings striploin, tenderloin and rib-eye with three sides and three sauces. The April 2026 menu lists the cuts’ origins and grades; its prices include 5% VAT and 7% municipality tax, though it does not state service-charge treatment. This format suits a group that wants to compare different steaks without ordering three full individual portions. The restaurant is on Rooftop West at Palm Jumeirah Mall; reservations are recommended.

Restaurant and booking details · Menu

Beefbar Dubai

Beefbar is a beef-focused restaurant with a wider menu than a classic steakhouse: the dinner menu moves from Wagyu shawarma and Kobe-beef pasta to large-format cuts. For a shared steak, its Australian Wagyu double rib-eye is 500g for two at AED935; the approximately 1.4kg tomahawk is AED1,650 for two or three. The menu says cuts are subject to availability and prices include 10% service, a 7% authority fee and 5% VAT. Choose it when the table wants to share a larger cut and order beyond steak; sides and starters are separate menu choices.

Restaurant and booking details · Menu

Jospereno

Jospereno’s Ribeye Board is AED199 for two, any day: 1kg of ribeye with focaccia, sauces, fries and unlimited bone marrow; VAT is included. With three guests, the side arrives once; AED59 per board restores refills as one food-menu item priced AED59 or less, credited on the same bill. At four, guests can order two boards for AED398 with refills on both, or share one board at AED199 with the side served once. Up to two children under 12 can share a board at no extra charge. Jospereno is walk-in only at Al Murooj Complex in DIFC; its sharing-board page lists daily opening from 11am to 1am.

Restaurant and booking details · Menu

Pick the format that fits your table

For an individual steak with sides already counted, Rowley’s and Hunter & Barrel state what comes with the cut. Butcha also includes a side and sauce with its listed cuts. Prime52 is the clearest premium cut comparison because it names producers, grades and weights, and includes tax and service in its menu prices. For a group, compare the whole offer: Butcha’s board for four, Three Cuts’ three-cut platter, Hunter & Barrel’s large sharing steaks, Beefbar’s two- or three-person cuts, or Jospereno’s AED199 board for two with its published per-board AED59 refill option for three.

Before you book

Check the weight and serving basis, especially for large-format cuts: the listed bone-in weight is not a promise of equal edible portions. Add sides where the menu lists them separately. Rowley’s published Power Lunch start time differs between its own pages; Butcha does not state the Wagyu ribeye weight or either Butcha or Hunter & Barrel fee treatment in the cited menu; Three Cuts does not state service-charge treatment. Confirm the final bill and current availability with the venue.

FAQs

Which Dubai steakhouse gives the clearest steak-and-sides price?

Rowley’s lists a 250g weekday steak with house salad and unlimited fries for AED80 before a 7% authority fee; its menu says 5% VAT is included. The offer’s start time differs across operator pages, so confirm it first.

Where can a group share a large steak?

Prime52 lists a 1,100g USDA Prime tomahawk for two at AED897, with menu fees included. Beefbar lists a roughly 1.4kg tomahawk for two or three at AED1,650. Three Cuts and Butcha also publish sharing platters with set inclusions. Jospereno’s AED199 1kg board is built for two; with three, AED59 per board restores refills as one food-menu item priced AED59 or less.

Are the listed steak prices all-in?

No. Prime52 and Beefbar explicitly include service, municipality or authority fees and VAT. Rowley’s includes VAT but adds a 7% authority fee. Three Cuts includes VAT and municipality tax but does not state service treatment; Butcha and Hunter & Barrel do not state fee treatment on the cited menus. Ask each venue for the final total.