Checked: 8 October 2026
Booking dinner for ten is not the same as booking dinner for two ten times. Some restaurants want the whole group on one set menu; others price a private room by minimum spend, charge a separate fee for a private pod, or need the menu chosen days ahead. These seven options show the published terms that can shape your budget and booking. Where a venue keeps a price or seating plan private, that gap is stated plainly.
At a glance
| Restaurant | Group fit | Published booking cost | What needs confirming |
|---|---|---|---|
| Max’s, Reef Mall | Ten-person sharing menus; themed party packages start at 20 | AED499, AED599 or AED699 per 10 adults; 5% VAT included | Table setup and whether you want the separate AED500 themed-event package |
| Bisou, Dubai Opera Plaza | Group menus and larger shared-table bookings; evening packages for 26+ | From AED175 per guest; menu and time dependent; 50% prepayment | Exact menu, final headcount deadline and table/room layout |
| Culinara, The Link | One shared menu for groups of 10+ | From AED199 per person | Menu contents, fees, capacity and deposit |
| Tamoka, JBR | Groups of 12–24 | Set menu or preorder required; price not published | Menu price, deposit, cancellation and exact table arrangement |
| LPM, DIFC | Private dining for up to 20 | AED10,000 minimum spend for up to 16; AED12,000 for 17–20 | What counts towards the minimum, deposit and menu format |
| Gloria Osteria, DIFC | Sharing menu for 12+; private room for up to 12 | AED10,000 minimum spend for private room | Sharing-menu price and private-room inclusions |
| The Pods, Bluewaters | Large pod for up to 15, for two hours | AED399 pod fee plus AED345 per person for the four-course menu; drinks extra | Whether the stated 10% service charge applies to both charges |
Choose by how your group wants to eat
Max’s, Reef Mall — a set feast with the clearest total for ten
For a family meal where a familiar shared spread matters more than a private dining room, Max’s publishes the most straightforward ten-person food price here. Its Silver set is AED499 per ten adults, Gold is AED599, and Platinum is AED699. Each includes Max’s fried chicken, a starter, a main or several mains depending on tier, noodles, rice, dessert and a drink. The page says prices include 5% VAT; additional set menus are served for at least five people.
Reef Mall in Deira is listed as open, with the branch on the mall’s second floor and a direct number of +971 4 226 4068. For a decorated or hosted event, the terms are different: the themed packages require at least 20 people and add AED500 for theme and amenities. Do not add that event fee to an ordinary ten-person set-menu booking unless you choose the themed package. Ask the branch whether it can seat your party together and confirm the current package at the time of booking.
Bisou, Dubai Opera Plaza — a polished meal with a menu for each kind of occasion
Bisou publishes more detail than most restaurants about what a group will eat and when. Current group menus start at AED175 per guest for daytime brunch, which includes pastries to share, a main per person and a shared dessert finish. The brunch-and-bubbles option is AED325 per guest and adds two hours of free-flow drinks. A group can also choose the AED250 Classic menu, while evening Signature and Seafood & Caviar Prestige menus are listed at AED450 and AED550 per guest for groups of 26 or more. Published package prices include VAT and the municipality fee.
The operator says it can run a table of twenty; beyond that it may use neighbouring mezzanine tables rather than promise one long table. Exclusive use of the mezzanine or whole building is available on a four-hour minimum spend quoted for the date and party size. Group bookings require 50% prepayment, credited to the final bill. Menu and final-number deadlines vary by group size, and a late headcount can affect the amount charged. Tell the team your date and exact count before settling on a package.
Culinara, The Link — one shared menu drawing on several kitchens
Culinara’s “Best of Culinara” is designed for 10 guests or more, with a shared set menu starting at AED199 per person. The venue describes it as signature dishes brought together from its kitchens, which makes it a natural fit when the group wants one coordinated meal but would enjoy a broader mix than a single restaurant menu.
The restaurant is on Level 24 of The Link at One Za’abeel. The public page does not show the menu contents, taxes or service fees, a maximum party size, or deposit and cancellation terms. Ask for the actual menu PDF and the total per guest before confirming; “from AED199” is the published starting price, not a guaranteed final bill.
Tamoka, JBR — a set-menu decision once the party reaches twelve
Tamoka’s restaurant terms set a clear threshold: parties of 12 or more must take a set menu or preorder, and the maximum reservation is 24 guests. That makes it a possible choice for a beachside group dinner that wants a shared plan rather than every guest ordering independently. The restaurant is at The Ritz-Carlton, JBR, and its menu draws on Latin American and Caribbean cooking.
The group-menu price, deposit and cancellation terms are not published on the terms page. One figure that can mislead: Tamoka lists an AED200 per-person minimum spend for its beach areas, but that is not stated as the restaurant dining-room group price. Ask the team which menu applies to your date and where the group will sit. For a party above 24, this published reservation limit rules Tamoka out.
Private rooms and unusual group formats
LPM, DIFC — a private room where the minimum rises at 17 guests
LPM’s DIFC private-dining terms are unusually useful for planning a mid-size business or family meal: the minimum spend is AED10,000 for up to 16 guests and AED12,000 for 17–20 guests. The room is listed for up to 20, with an option to extend seating nearby. These are total spend commitments for the room, not per-person menu prices. The DIFC listing gives Saturday-to-Thursday availability; the restaurant’s own booking page and phone number are the next stop for a date-specific quote.
Before comparing the minimum with another venue’s package price, ask what qualifies toward it, whether any service or authority fee sits on top, and what deposit secures the room. Those details are not published on the listing.
Gloria Osteria, DIFC — a twelve-person Italian room with a fixed spend floor
Gloria offers a private dining room for up to 12 guests, with a AED10,000 minimum spend, according to DIFC’s private-dining guide. Separately, Gloria’s own page says groups of 12 or more can request large tables and a set menu. That is a different booking route from taking the private room: the operator does not publish the sharing-menu price, and the DIFC page does not explain what the room minimum includes.
This is the more intimate pick for a group that wants an Italian sharing meal in the Ritz-Carlton DIFC setting. If your party is exactly twelve, ask whether the published room capacity is seated capacity for your preferred table plan, and compare the room minimum against the cost of the group menu before deciding.
The Pods, Bluewaters — pay separately for the private pod and dinner
The Pods sells a large pod for up to 15 guests for two hours. The pod itself costs AED399, and the fee is explicitly not redeemable against food or drinks. Guests can order à la carte or choose the four-course set menu at AED345 per person; drinks are billed separately. This is a useful option when privacy and pod seating are the point of the gathering, but it is not a single inclusive package: budget for the pod, food and drinks as separate items.
The booking page also says a 10% service charge applies, but it does not make clear whether that charge is calculated on the pod fee, the menu, or both. Confirm the checkout total before paying. The restaurant is on Bluewaters Island and the two-hour limit is part of the booking, so it may suit a contained celebration better than a long, open-ended dinner.
What to confirm before you pay a deposit
Give the restaurant the exact date and headcount, then ask whether the group sits at one table, across adjoining tables, or in a private room. Get the full menu and confirm whether the quoted amount is per guest, per ten-person set, or a room minimum. Ask what taxes and service charges are added, whether drinks or cake are included, when the final headcount is due, and what happens if someone cancels. A published minimum spend is a spending floor, not automatically a food package or a deposit.
Which places publish a price for a group meal?
Max’s, Bisou, Culinara and The Pods publish a group menu or booking price. Tamoka publishes the booking threshold and cap but not its group-menu price. LPM and Gloria publish private-room minimum spends, which should not be compared directly with per-person menus.
Which option can take more than 20 people?
Bisou lists evening menus for groups of 26 or more, though it may seat larger groups across neighbouring tables or quote a private mezzanine/whole-building minimum. Max’s themed-event packages start at 20. Culinara does not publish a maximum; ask before assuming it can accommodate a larger party.
Can I split the bill at these restaurants?
The sources reviewed do not publish a group bill-splitting policy. Confirm this before the meal, especially where one set menu, a minimum spend or a single group booking applies.
Selection note: This guide compares seven current group-booking routes with a published group threshold, menu price, private-room capacity or minimum-spend term. Price bases are kept separate: a per-person menu, a ten-person set, a non-redeemable pod fee and a room minimum buy different things. Confirm the final menu, layout and charges directly with the venue; booking terms can change by date and party size.
Last checked: 8 October 2026.



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