Updated 6 October 2026
Vegetarian dining in Dubai can mean an all-vegetarian kitchen, a fully plant-based fast-food brand, a deep vegan/Jain menu inside a mixed restaurant, or a separate vegetarian section at a destination restaurant. Those are different levels of certainty and very different meals. This guide labels the kitchen and menu format first, then gives a price only with the branch, channel, portion or date that makes it meaningful.
At a glance
| Restaurant | Best fit | Published price and what it buys |
|---|---|---|
| Dip Dash | Pan-Asian variety with clearly labelled vegan and Jain dishes. | Al Barsha Deliveroo menu: Vegan Jackfruit Banh Mi AED49; Jain Thai Green Curry with rice AED64. Delivery-storefront prices; select branch and confirm fees. |
| MyGovinda's | An all-vegetarian Indian menu with Sattvic and Jain choices across Dubai. | Operator order portal lists thali AED38 Mon–Thu and AED42 Fri–Sun, with drink, salad, papad, starter, vegetables, lentil, raita, roti, rice, pickle and dessert. A dine-in PDF lists AED34; ask the chosen branch which menu applies. |
| Rasoi Ghar | A rotating, unlimited Gujarati, Rajasthani and Kathiyawadi thali. | Operator describes an unlimited vegetarian thali served in courses; today’s set price is not published on its dine-in page. Zomato gives an approximate AED150 for two, not a fixed menu tariff. |
| Vegan Burger | Fast-casual burgers and wraps from a brand built around plant-based food. | Operator online menu: Burger Bundle AED99 for two burgers, two sides and two soft drinks; Dubai Mall branch is in the LG food court. Delivery minimums and fees depend on checkout. |
| Wild & The Moon | A plant-based café for bowls, wraps, breakfast and juices around an Alserkal visit. | Downtown Deliveroo storefront lists a vegan Falafel Wrap at AED51 and Lentil Bowl at AED65. Channel prices and fees can differ from dining in. |
| Rüya | Contemporary Anatolian cooking with a dedicated section in the operator’s January 2026 vegetarian menu. | January 2026 operator vegetarian menu: mushroom kebap AED80; börek AED75; mushroom keşkek AED185. Prices include taxes and fees. Menu is dated; reconfirm before booking. |
Start with the kitchen label. MyGovinda’s and Rasoi Ghar are all-vegetarian Indian restaurants; Vegan Burger is a plant-based fast-casual brand. Dip Dash publishes vegan and Jain choices within a broad Pan-Asian menu, Wild & The Moon is a café with vegan-labelled dishes and an egg item on its live order menu, and Rüya offers a dated vegetarian menu alongside a mixed Anatolian menu. If strict vegan preparation or a current in-person total matters, confirm it with the branch rather than treating every label as a kitchen guarantee.
Dip Dash
Dip Dash is for the vegetarian who still wants a broad, playful menu: sushi rolls, bao, noodles, curries and dim sum share the same Pan-Asian list. The Al Barsha Deliveroo menu has a dedicated Vegan Friendly section, including a jackfruit Banh Mi for AED49, and a separate Jain Friendly section with Thai green curry and rice at AED64. Those are delivery-storefront prices, not dine-in rates; the restaurant’s own profile also lists a Social Distrikt location, so choose the branch before using the menu. The useful distinction here is how specifically the menu labels dietary variants: ask staff to confirm any customisation and preparation if avoiding particular ingredients matters.
Venue and locations · Menu or ordering page
MyGovinda's
MyGovinda’s is the most flexible all-vegetarian Indian kitchen in this group: the operator lists North Indian, South Indian, tandoor, Chinese and continental dishes, alongside Sattvic and Jain-friendly cooking. That breadth makes it useful for a mixed table that still wants a fully vegetarian kitchen. The operator’s online order portal lists its thali at AED38 Monday–Thursday and AED42 Friday–Sunday, including a drink, salad, papad, starter, vegetables, lentil, raita, roti, rice, pickle and dessert. A dine-in PDF on the same site lists a special thali at AED34, so the branch and ordering channel matter; confirm the dine-in menu before making a trip. The JLT restaurant is listed daily, 8:30am–11:30pm.
Venue and locations · Menu or ordering page
Rasoi Ghar
Rasoi Ghar makes the strongest case for an unhurried, set-format vegetarian meal. Its operator describes an unlimited thali, with small samples of the day’s dishes first, then refills of the choices you like. The rotating menu moves among Gujarati, Rajasthani and Kathiyawadi cooking: Monday can bring dal dhokli and khandvi, while Wednesday highlights dal baati churma and gatte ki sabzi. The operator does not publish the current dine-in tariff on the menu page. Zomato estimates about AED150 for two, a directory spend estimate rather than the thali’s fixed price; call Karama before you go if the total matters. This is the guide’s clearest choice when you want the meal to arrive as a changing succession of regional dishes rather than a shortlist of à la carte plates.
Venue and locations · Menu or ordering page
Approximate two-person spend estimate (not the operator’s set-menu price): Zomato
Vegan Burger
Vegan Burger is the simple answer when your group wants a familiar burger-shop order and every main to be plant-based. The operator’s online menu lists a Burger Bundle at AED99 for two burgers, two sides and two soft drinks; individual patties and wrap choices are selectable in its online ordering flow. Dubai branches include the LG food court at Dubai Mall, Al Ghurair Centre and JBR, with different location hours. The bundle is a two-person order, not a per-person price, and online delivery fees or minimums can change the checkout total. Choose this one for quick, recognisable fast food rather than a long sit-down meal.
Venue and locations · Menu or ordering page
Wild & The Moon
Wild & The Moon suits a slower café stop, with bowls, soups, smoothies, breakfast and wraps rather than a formal dinner. The operator lists Alserkal Avenue and Emaar Boulevard; its Alserkal address is on Street 8, H77, with daily hours posted as 9am–8pm. A Downtown Deliveroo storefront lists a vegan Falafel Wrap at AED51 and Lentil Bowl at AED65, but those are delivery-channel examples. There is a useful label check for strict vegans: while the brand describes its concept as plant-based, the current storefront also lists an egg sourdough. Choose an item explicitly marked vegan and ask the branch to confirm preparation if that distinction is essential.
Venue and locations · Menu or ordering page
Rüya
Rüya is not a vegetarian-only restaurant; it belongs here because its live menu page currently links a January 2026 vegetarian menu with a substantial section for a contemporary Anatolian meal. Options run from a feta-and-vegetable börek at AED75 and mushroom kebap at AED80 to a mushroom keşkek barley risotto at AED185. The PDF says all prices include applicable taxes and fees. Its menu legend distinguishes vegetarian from vegan, so this is not an all-vegan menu; ask about substitutions and cross-contact for a stricter requirement. The restaurant is on the third floor of The St. Regis Dubai, The Palm. Because the PDF is dated January, confirm that these dishes are still available for your booking.
Venue and locations · Menu or ordering page
Which vegetarian format suits you?
For Pan-Asian choice with specifically marked vegan and Jain dishes, start with Dip Dash. For a fully vegetarian kitchen, MyGovinda’s offers more cuisines and district choices; Rasoi Ghar builds lunch or dinner around an unlimited, changing regional thali. Vegan Burger is the fastest familiar burger-and-wrap option. Wild & The Moon makes a lighter café visit, while Rüya is the special-occasion option if a dated vegetarian menu within a mixed restaurant suits your table.
How to read the prices
These figures are not one like-for-like meal price. Dip Dash and Wild & The Moon examples come from named Deliveroo storefronts. MyGovinda’s operator order portal and its dine-in PDF list different thali prices, so confirm the branch’s current in-person rate. Rasoi Ghar does not publish its current set tariff on the operator page; the AED150-for-two listing is only a third-party estimate. Vegan Burger’s AED99 bundle feeds two, and Rüya’s January menu is tax-and-fee inclusive but dated. Delivery charges and live offers are separate.
FAQs
Which places here have an all-vegetarian kitchen?
MyGovinda’s describes its Dubai restaurants as pure vegetarian, and Rasoi Ghar describes its Karama thali as exclusively vegetarian. Vegan Burger describes its brand as 100% plant-powered. Dip Dash and Rüya offer clearly identified vegetarian/vegan dishes within broader menu formats; Wild & The Moon’s live online menu includes both vegan-labelled items and an egg sourdough.
Where can I find Jain dishes?
Dip Dash has a separate Jain Friendly menu section, including Jain Thai green curry with rice at AED64 on its Al Barsha Deliveroo storefront. MyGovinda’s also says it caters to Jain diners; confirm the specific dish and branch when ordering.
Is “vegetarian” the same as “vegan” at these restaurants?
No. Vegetarian dishes may include dairy or eggs. Read the item-level label: Dip Dash separates vegan and Jain options, while Rüya’s menu legend distinguishes vegetarian from vegan. Wild & The Moon’s online menu lists an egg dish even though the brand presents a plant-based concept.
Which restaurant has a set-price unlimited meal?
Rasoi Ghar describes an unlimited, rotating vegetarian thali in Karama, but its operator page does not show the current tariff. Ask the restaurant for the day’s price before visiting. MyGovinda’s also sells thalis, but its published online and dine-in menu prices differ.



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